I almost hate to ask here, but, I'm in the market for a new BBQ. Must haves - propane only, no side burner, good heat control and on the smaller size. What am I replacing....a Napoleon I won at a home show maybe 18 years ago. It's time! I have only an open balcony at my condo in town. I love my big Broil King Signet that I have at the cottage and was hoping it had a baby brother, as I don't have the room in town. Looks like the GEM. But I'm open to other makes. Suggestions?