In the words of Paul Simon "You can call me Al"
- Dec 22, 2015
Is that a classic black cast iron frying pan? They are great for pork chops.Was sent to get thin cut pork chops, but could only find 1" cuts. The horror if it all. So much work to pan sear and finish in the oven. Had to make a milk gravy to try to clean the pan.
Here's the meat on the first turn in the pan..
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If not too offensive, here's a plate with some extraneous green and orange stuff.
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